This 3 Ingredient Ravioli Bake is a quick and cozy meal everyone will love! Just layer ravioli, cheese, and sauce, then bake until bubbly—it’s so easy!
The best part? You can make it with any pasta filling you like! Whenever I’m short on time, this dish saves the day. Plus, cheesy goodness always wins! 😋
Key Ingredients & Substitutions
Frozen Cheese Ravioli: This is the star of the dish! You can use any type of filling you prefer—spinach, mushroom, or even meat. Homemade ravioli works too, but frozen is super quick! If you’re gluten-free, look for gluten-free ravioli options available in stores.
Marinara Sauce: You can use any jarred sauce you like. I love a classic marinara for its rich flavor. If you prefer, make your own by simmering crushed tomatoes with garlic and herbs. For a creamier twist, use a cheese sauce instead!
Mozzarella Cheese: Shredded mozzarella gives that nice, gooey texture we all love. You can substitute it with provolone or a dairy-free cheese if you’re avoiding dairy. For added flavor, try mixing in some Parmesan or Cheddar.
How Do You Layer for the Best Bake?
A key to a successful bake is in the layering! Here’s how to do it right:
- Start with a layer of ravioli mixed in sauce at the bottom. This keeps them moist and prevents sticking.
- Spread the cheese evenly to cover, which helps create that lovely, bubbly top.
- Repeat with another layer to ensure all ravioli get cheesy goodness!
- Cover with foil in the first bake to keep ingredients cooking evenly before uncovering for a nice golden melt.
These layering steps help retain moisture and flavor throughout the dish, giving you a perfect bake every time!
3 Ingredient Ravioli Bake (A.K.A. Lazy Lasagna)
Ingredients You’ll Need:
- 1 (25 oz) package frozen cheese ravioli (or any preferred filling)
- 2 cups marinara sauce (store-bought or homemade)
- 2 cups shredded mozzarella cheese
How Much Time Will You Need?
This yummy 3 Ingredient Ravioli Bake takes about 10 minutes to prep and 40 minutes to bake. So, you will have it ready in about 50 minutes total! Perfect for a quick dinner or last-minute guests!
Step-by-Step Instructions:
1. Preheat and Prepare:
First things first, preheat your oven to 375°F (190°C) so it’s hot and ready to bake your ravioli! While it’s heating, grab a large mixing bowl and combine the frozen ravioli with the marinara sauce, gently tossing to make sure every ravioli is well-coated in that delicious sauce.
2. Layer It Up:
Now, take a 9×9-inch baking dish (or similar size) and pour in half of your sauced ravioli. Spread it out evenly. Next, sprinkle half of your shredded mozzarella on top. Then, take the remaining ravioli mixture and layer it on top of the cheese. Finish it off by sprinkling the rest of the mozzarella on top. Yummy layers!
3. Bake to Perfection:
Cover your baking dish with aluminum foil and pop it in the oven. Bake it for 25 minutes to let everything cook through. After that, carefully remove the foil—watch out for the steam! Continue baking for another 10-15 minutes or until the cheese is all melted, bubbly, and has those lovely golden spots.
4. Serve and Enjoy:
Once it’s done baking, let your delicious ravioli bake rest for about 5 minutes. This gives it time to set a bit, making serving easier. If you like, garnish it with some chopped fresh basil or parsley for a pop of color. Now, dig in and enjoy your quick, comforting Lazy Lasagna!
Can I Use Fresh Ravioli Instead of Frozen?
Absolutely! Fresh ravioli will work just as well. Just reduce the baking time slightly, as fresh ravioli cooks faster than frozen. Check for doneness around 20-25 minutes total baking time.
Can I Make This Dish Ahead of Time?
Yes, you can prep this dish in advance! Assemble the layers, cover tightly with foil, and refrigerate for up to 24 hours. When you’re ready to bake, you may need to add a few extra minutes to the baking time as it will be cold from the fridge.
How Should I Store Leftovers?
Store any leftovers in an airtight container in the fridge for up to 3 days. To reheat, simply microwave or warm it in the oven until heated through. You may want to add a splash of marinara or water to keep it moist!
What Other Ingredients Can I Add?
You can customize your bake with additional ingredients! Add sautéed vegetables like spinach, mushrooms, or bell peppers for extra flavor and nutrition. Cooked ground meat, such as sausage or beef, can be layered in as well for a heartier dish!