If you love coffee and a good breakfast, these faux joe overnight oats are for you! Just mix oats with coffee and a few other goodies, and let them soak overnight.
It’s like having dessert for breakfast! I enjoy adding a bit of chocolate or nuts on top for extra crunch. You can even whip this up in a hurry, perfect for busy mornings!
Key Ingredients & Substitutions
Rolled Oats: Use rolled oats for the best texture. If you’re looking for a quicker option, quick oats work too, but they might not be as hearty. Steel-cut oats can be used if you soak them longer, but they will require more liquid.
Chia Seeds: These add a nice thickness and are packed with nutrients. If you don’t have chia seeds, ground flaxseed can work as a substitute for that added texture and health boost.
Brewed Coffee: I recommend using your favorite coffee for flavor. Cold brew is great for a smooth taste. For a caffeine-free option, try using decaf coffee or even a coffee-flavored herbal tea.
Milk: Use whatever milk you prefer—almond, oat, soy, or regular milk all work well. For a creamier texture, whole milk or cream can be delightful.
Greek Yogurt: Adding yogurt gives a creamy texture. If you’re vegan, a coconut yogurt can make a suitable alternative. Alternatively, you can skip it entirely, although the oats might be less creamy.
How Do You Ensure Your Overnight Oats Have the Perfect Texture?
Getting the right texture for your overnight oats is all about the soaking. Make sure to combine your ingredients well. The oats and chia seeds will absorb the liquid overnight, getting nice and soft.
- Start with a good balance of liquid to oats. A ratio of 1:1 for oats to liquid works great but you can adjust based on preference.
- Cover tightly to prevent the oats from drying out. This also keeps them fresh for the next morning.
- Stir well before serving to mix any settled ingredients back in for an even texture.
“Faux Joe” Coffee Overnight Oats
Ingredients You’ll Need:
- 1/2 cup rolled oats
- 1 tablespoon chia seeds
- 1/2 cup brewed coffee, cooled
- 1/2 cup milk (dairy or non-dairy)
- 1/4 cup plain or vanilla Greek yogurt (optional for creaminess)
- 1-2 teaspoons sweetener of choice (maple syrup, honey, or sugar)
- 1/2 teaspoon vanilla extract
- Pinch of salt
- 2 tablespoons chocolate pudding or chocolate mousse (for topping)
- Fresh raspberries (for garnish)
- Coffee beans and extra oats for garnish (optional)
How Much Time Will You Need?
This delicious “Faux Joe” Coffee Overnight Oats recipe takes about 10 minutes to prepare and needs to chill in the refrigerator for at least 6 hours, or overnight. So, just mix it the night before, let it soak, and it’s ready for a quick grab-and-go breakfast!
Step-by-Step Instructions:
1. Combine Your Ingredients:
Start by taking a medium jar or bowl and adding the rolled oats, chia seeds, cooled brewed coffee, milk, Greek yogurt (if you want it creamier), sweetener, vanilla extract, and a pinch of salt. Stir everything together really well to ensure everything is combined.
2. Let It Chill:
Once mixed, cover your jar or bowl tightly with a lid or plastic wrap to keep the mixture fresh. Place it in the refrigerator and let it chill for at least 6 hours or overnight. This soaking time helps the oats and chia seeds become soft and absorb all that delicious coffee flavor!
3. Stir It Up:
The next morning, take your oats out of the fridge. Give them a good stir to mix everything together again, as some layers might have settled during chilling.
4. Add the Topping:
Now it’s time to make it look tempting! Spoon a generous layer of chocolate pudding or chocolate mousse on top of the oats to mimic the rich coffee crema that you’d find in a “joe.”
5. Garnish It!:
Sprinkle fresh raspberries on top for a pop of color and flavor. If you like, add a few coffee beans and extra oats as a lovely garnish.
6. Serve and Enjoy:
Enjoy your delicious coffee-flavored overnight oats straight from the jar or bowl. Perfect as a quick breakfast or a snack that’s healthy but feels indulgent!
Can I Use Instant Coffee Instead of Brewed Coffee?
Yes, you can! Just mix about 1-2 teaspoons of instant coffee granules with the milk or water to dissolve them before adding to the oats. Adjust the amount based on your preferred coffee strength!
Can I Make This Recipe Vegan?
Absolutely! Simply use a non-dairy milk (like almond or oat milk) and swap the Greek yogurt for a plant-based yogurt. You can also skip the yogurt entirely if needed!
How Long Will Leftovers Last?
Leftover overnight oats can be stored in the fridge for up to 3 days. Just keep them in an airtight container. If the oats appear too thick when you reheat, you can add a splash of milk or coffee to loosen them up.
Can I Add Other Toppings?
Definitely! Feel free to customize with any toppings you like. Nuts, seeds, coconut flakes, dark chocolate chips, or even banana slices can all add flavor and texture to your oats!